In the next few days, I’m going to be posting a few booze related recipes. Tomorrow is beer bread!
(4:24:38 AM) ME: lots of alcohol
(4:24:53 AM) Paul: THAT IS HOW I COOK
(4:24:59 AM) ME: that’s how i drink
reblogged from christatos
reblogged from christatos
About
I'm Paul Suway, a college student who gets over my frustration with the tanking job market by sautéing, stirring, steaming and straining. I'm using bargain ingredients because I am on a budget, but I definitely don't think that is any reason to retreat to the blue box.
